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LOTUS MENU

> click here to Download a PDF of our Menu
> click to view our Menu Online
> click here to Download our Lunch Special Menu
> click here to see our Drink Menu

GIFT CERTIFICATE IS AVAILABLE
Treat that special someone to a great dining experience at an exotic Thai Restaurant. Lotus Thai Gift Certificate comes in three-pricing denominators of $25, $50, and $100. Each can be ordered separately or in conjunction...come in and purchase them at the Restaurant. Gift certificate valid only when signed by Lotus Thai.
> click here to see our Gift Certificate.

STAR RATING ON SPICINESS
Lotus offers 'spicy *star rating' system that you can control the spiciness of your meals...from one star to four stars, you pick the spiciness — proceed with caution — Thai spice is more spicier then your average peppers.

* SPICY | ** MEDIUM | *** VERY SPICY | ***** THAI SPICY

We use ingredients such as peanuts, fish sauce, soy bean paste,
and the like...

Please let us know of any food allergy you may have or if you
are allergic to any of the ingredients mentioned above.

APPETIZERS
LOTUS PLATE — first 5 appetizers 17.95
SUMMER ROLLS — shrimp with rice paper, herbs and hoisin sauce 7.95
CHICKEN SATAY — withThai peanut sauce and cucumber relish 6.95
SPRING ROLLS — with garlic lime sauce 6.95
LOBSTER ROLLS — daikon with spicy mayonnaise sauce 8.95
*TOD MUN — fish cake with cucumber relish sauce 7.95*
COCO SHRIMP — with sweet and sour plum sauce 7.95
TOFU LOVERS — with Thai peanut sauce and cucumber relish 5.95
CHICKEN WINGS — with Mae Ploy sauce 5.95

CRAB CAKES — made with real crab meat, water chestnuts, and tofu, comes with sweet plum sauce and crushed peanuts 7.95

SOUP
*
TOM YUM GOONG — shrimp lemon grass with mushroom and tomato 4.95*
TOM KHA — chicken coconut with mushroom and tomato 4.95
PHO NOODLE SOUP — beef, onion, scallion and bean sprouts 7.95
DUCK NOODLE SOUP — egg noodle, onion, scallion and bok choy 8.95

LOTUS SUKIYAKI — bean thread noodles with squid, scallops, shrimp, crab meat and bok choy with Sukiyaki sauce 12.95

SALAD
LOTUS HOUSE SALAD — Spring mix with Thai peanut sauce 4.95
SOM TUM — papaya with peanuts and tamarind sauce 6.95*
WATERFALL BEEF — with lemon grass, mints and fresh herbs 9.95*
LARB GAI — chicken with rice powder, herbs and lime juice 8.95*
YUM WOON-SEN — Bean thread, chicken, shrimp and fresh herbs 7.95*
PLAR GOONG — Grilled shrimp with lemon grass and herb 11.95*


VEGETARIAN
VEGETARIAN PAD THAI — noodle with tofu, vegetable, bean sprouts & peanuts 12.95
*VEGETARIAN DRUNKEN NOODLE — wide noodle with tofu, vegetable, basil
with chili paste 12.95*
VEGETARIAN PRA-RAAM — mix vegetable, tofu, cashew with Thai peanut sauce 11.95
TOFU AND MIXED VEGGIE — stir-fried veggie in light soy sauce 10.95
*VEGETARIAN CURRY— (Red or green curry) tofu, basil and assorted vegetable 12.95*
*GREEN LOTUS — assorted Asian greens stir-fried in chili paste 11.95*

NOODLES & FRIED RICE
PAD THAI — noodle, chicken, shrimp, bean sprout and peanuts 12.95
*DRUNKEN NOODLE — chicken, basil, bell peppers, onion and chili paste 12.95*
PAD SEE-EW — (chicken, beef, pork or vegetable) wide rice noodle stir-fried with egg and broccoli 10.95
PINEAPPLE FRIED RICE — chicken, shrimp with pineapple, cashews, raisin, onion and egg 10.95
LOTUS FRIED RICE — (chicken, beef, pork or vegetable) with peas, carrot, onion, tomato and egg 8.95


ENTREES
*
KAPROW CHICKEN — onion, bell pepper, green bean and basil 13.95**
*PANANG PORK — green bean, bell pepper and kaffir lime leaves 13.95*
*RED CURRY CHICKEN — green bean, bell pepper, bamboo and sweet basil 14.95*
MASSAMUN CURRY — (Chicken or Beef) potato, carrot,onion and peanuts 14.95
**JUNGLE BEEF — eggplant, green bean, bamboo and aromatic ginger 14.95**
LEMONGRASS BEEF — beef with lemongrass, onions and scallions on bed of lettuce 14.95

PRA-RAAM CHICKEN — cashew and spinach topped with peanut sauce 13.95
LOTUS PINEAPPLE PARADISE — chicken, pineapple, carrot, mushroom, onion and cashew 14.95
GRILLED SALMON — fillet with broccoli drizzled with garlic sauce 17.95
*SALMON MANGO CURRY— grilled with mango in creamy red curry sauce 17.95*
*PINEAPPLE SHRIMP CURRY — pineapple, onion, tomato in red curry sauce 16.95*
*GRILLED SEAFOOD — grilled squid, scallops, shrimp, salmon, eggplant and zucchini in green curry sauce 23.95**
*SEAFOOD MADNESS — saute squid, scallops, shrimp, mussels, crabmeat, mushroom, basil and bell pepper 23.95*
**PLA RAD PRIK — crispy red snapper with kaffir drizzled with curry sauce 23.95**
**SPICY DUCK — carrot, mushroom, bell pepper and herbs 24.95**
LYCHEE DUCK — bok choy, mushroom & lychee fruit in tamarind sauce 24.95

**AVOCADO DUCK CURRY — crispy duck with avocado, bell peppers, basil in green curry sauce 24.95
*MANGO DUCK CURRY — crispy duck with mango, bell peppers, basil in red curry sauce 24.95

DESSERTS
FRIED BANANA — with powder sugar and honey 4.95
MANGO WITH SWEET STICKY RICE — with coconut sticky rice 5.95
COCONUT CUSTARD —with raspberry sauce & powder sugar 5.95
EXOTIC SORBET — choice of coconut, tamarind or pineapple 3.95

FRIED ICE CREAM — fried ice cream 5.95

DRINKS
Please see our Drink Menu for more details.

We take great care and pride in preparing your meals — thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food borne illness. We thank you for your patience.

We accept Cash, Visa, and MasterCard. Sorry, no American Express.

About Us | Menu | Restaurant | Hours of Operation | Direction | Contact Us

© Copyright 2006 - 09www.lotusct.com • Lotus Thai Restaurant & Bar • All Rights Reserved.
2505 Main Street • Stratford, CT 06615 • Phone: 203 386 1563 • Fax: 203 386 0589
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